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Pink Drink Copycat recipe

Pink Drink Copycat Recipe

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This Copycat Starbucks Pink Drink recipe is spot-on to the original. It starts with a homemade Strawberry Acai Base made from white grape juice, real acai powder, and green coffee extract (for that authentic caffeine kick), which is then shaken with creamy coconut milk and freeze-dried strawberries. It’s light, refreshing, and significantly cheaper than the drive-thru version.

  • Total Time: 80
  • Yield: 1 drink (plus extra base)

Ingredients

— The Strawberry Acai Base (Makes ~3 cups) —

4 cups white grape juice (like Welch’s)

2 cups fresh strawberries, hulled and sliced

1 teaspoon acai powder (freeze-dried)

1 teaspoon green coffee bean extract powder (optional, for caffeine)

1/2 teaspoon passion fruit powder (optional, for extra authenticity)

1 tablespoon lemon juice

— The Pink Drink Assembly (Per Drink) —

1/2 cup Strawberry Acai Base (from above)

1/2 cup sweetened coconut milk (from the carton, not the can)

1/2 cup ice cubes

1/4 cup freeze-dried strawberries (sliced)

Instructions

1. **Make the Base:** In a medium saucepan, combine the white grape juice and fresh sliced strawberries. Bring to a simmer over medium heat and cook for 10 minutes, or until the strawberries are soft and pale.

2. **Strain:** Remove from heat. Strain the liquid through a fine-mesh sieve into a heatproof bowl or pitcher. Press down gently on the strawberries to release their juice and color, but discard the mushy pulp.

3. **Add Powders:** While the liquid is still warm, whisk in the acai powder, green coffee bean extract, and passion fruit powder (if using) until fully dissolved. Stir in the lemon juice. Let the base cool completely in the refrigerator (at least 1 hour).

4. **Assemble the Drink:** Fill a cocktail shaker (or a large mason jar with a lid) halfway with ice.

5. **Pour:** Add 1/2 cup of your cooled Strawberry Acai Base and 1/2 cup of sweetened coconut milk to the shaker.

6. **Shake:** Shake vigorously for 10–15 seconds until the mixture is cold and frothy.

7. **Serve:** Pour the drink (ice and all) into a tall glass. Stir in a handful of freeze-dried strawberries, which will float to the top and rehydrate slightly as you drink. Enjoy!

Notes

Coconut Milk Type: Use the sweetened vanilla coconut milk found in the refrigerated dairy aisle (like Silk or So Delicious). Canned coconut milk is too thick and fatty for this beverage.

Sweetness Adjustment: The white grape juice provides natural sweetness, but if you want it sweeter (like the store version), add 1–2 teaspoons of simple syrup or agave to the shaker.

Caffeine Free: Omit the green coffee bean extract if you want a caffeine-free, kid-friendly version.

Storage: The Strawberry Acai Base keeps in the fridge for up to 1 week. You can make a big batch on Sunday and enjoy Pink Drinks all week long!

  • Author: Anna Lovae
  • Prep Time: 10
  • Cook Time: 10
  • Category: Drink
  • Method: Shake
  • Cuisine: American / Copycat
  • Diet: Vegan